Bar-Restaurante Diamante is a refined culinary destination in Marbella, where the sea takes center stage. Specializing in the finest wild-caught and local seafood, our menu showcases premium selections such as Pez Limón, Carabineros, Ventresca de Atún, and Cigalas prepared with traditional Andalusian flair—whether grilled, barbecued, or cooked to perfection in the oven. With daily catches like Dorada Salvaje, Urta de Marbella, and Gallo a la plancha, we offer a true taste of the Mediterranean coast. At Diamante, quality, freshness, and elegant simplicity define every dish, making each visit an authentic and unforgettable dining experience by the sea.