Marbella, Spain
Marbella, Spain
9 Top Picks
80 AI Generated Experiences
Casanis Bistrot is the product of Guy Sirre's travels in search of flavours, aromas and textures. Fabian Cangas is the chef in charge of the exquisite cuisine of the restaurant, located in the heart of Marbella Old Town.
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Abundant French dishes like 'Duck Confit' (€34) and a wide selection of French wines and champagnes up to €850.
Diverse choices like 'Tuna Tartare' (€26) and 'Duck Confit' (€34), flexible ordering.
High-end dishes like 'Beef Wellington' (€41) and 'Kaviari Caviar' (€130 for 50g).
Extensive choices for dinner such as 'Roasted Coquelet' (€33) and 'Provençal Sea Bass' (€35).