Located in the heart of Marbella’s Golden Mile, Koi is a reimagined Pan-Asian restaurant, blending Japanese, Thai, and Chinese flavours in a vibrant, contemporary setting. With a newly redesigned space, featuring a central skylight, lush greenery, and a tranquil waterfall, Koi offers a dining experience that feels both refined and inviting.

Our menu, crafted by Executive Chef Stan alongside Michelin-experienced consulting chef Neil Witney, brings together the best of Asian cuisine. From expertly prepared sushi to the rich, aromatic Lamb Rendang Curry, every dish is made with fresh, high-quality ingredients and presented with creativity. Some dishes are even finished tableside, adding a unique touch to your meal. To complement the food, our head barman has created an innovative cocktail menu, featuring sake-infused cocktails and Asian-inspired twists on classics, designed to enhance the bold flavours of our cuisine.