Marbella, Spain
Marbella, Spain
4 Top Picks
53 AI Generated Experiences
Sauvage Restaurant offers a unique dining experience that combines the best of tradition and Asian innovation. Under the expert direction of Chefs Daniel Ortega and Nacho España, Sauvage presents a sophisticated and contemporary menu that pushes the boundaries of bold flavors, creating an extraordinary culinary journey for all the senses. Every dish is carefully crafted to provide a perfect balance of flavor and pleasure, focusing on the enjoyment of every bite.
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Diverse menu with dishes like Tirami-del-Sur cocktail (€13.50) and Wagyu and Truffle Steamed Bun (€8.70).
'Roasted Corvina on Creamy Rice' (€23.50) and 'Peking Duck Dumplings' (€13.50) offer diverse seafood options.
Grand selection like 'Arroz a Banda with Monkfish' (€21.50) or 'Arroz Caldoso with Lobster' (€35.00).
Dishes like 'Broken Eggs with Tuna Tartare' defined as bestsellers showcase signature appeal.